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How to cook

Culinary is one of the most important types of sauces, which are used in the preparation of many main dishes and desserts, and can be prepared in simple ways and simple components available at home, and can be prepared when using or preparing and storage in the refrigerator for a long time, and milk is the main component in the work of generous Cooking, and adding some ingredients that make them taste delicious, and we will address the method of cooking decent in this article in several easy and simple ways.

How to cook

Cream of cooking
Method 1

the ingredients:

Kg of milk
Ice water method of crepe work
How to prepare:
Put the milk on the fire to boil, and then raise the pan from the fire. We bring a deep pot and put water and ice in it. Place the milk in a bowl, then place the pot on the iced water. So foam is formed on the face. Beat the milk gently for 15 minutes until the milk temperature reaches the temperature of the refrigerator. Place the milk in the refrigerator for 2 hours. Remove the milk from the refrigerator and beat it well until it forms a layer of cream on the face of the milk. Continue beating until mixture becomes like butter. Add one tablespoon of flour to be used for cooking. For dessert, add 1 tablespoon of starch

Method 2: Decent cooking alternative
the ingredients:

 A glass of milk
 A glass of butter
How to prepare
Dissolve the butter in a pot over medium heat, and can be melted in microwave for 10 seconds. Add the butter to the milk and stir well until the cream becomes creamy.

Method 3
the ingredients
3 spoons of powdered milk
3 tablespoons of starch
3 large cups of cold water
How to prepare
Put cold water, powdered milk and starch in the electric mixer and beat them well.

Put the mixture in a pot on the fire until boiling for only a few minutes.

Keep the mixture in the refrigerator until use.

How the prostate works

How Crepe Works

Method 4
the ingredients

2 cups whole milk
One pack of cream
2 tablespoons flour
2 teaspoons of starch
 a small spoon of salt
2 tablespoons vegetable butter
How to prepare
Put the milk in the blender and add the starch and flour gradually and beat until the mixture mixes well

Place the mixture in a bowl over medium heat and leave to boil while stirring until it is thick

Remove the mixture from the fire and add salt, cream and vegetable butter and stir well.

Return the previous mixture to the electric mixer and beat it thoroughly for 2 minutes until it is ready for use

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